Espresso Italiana
Alcoholic Drinks!
Ingredients:
6 Cups Coffee -- * see
note
1 Dash Nutmeg -- freshly
grated
1 Twist Lemon Peel
1/2 Teaspoon Anise Seed
1/2 Teaspoon Anisette Liqueur
Instructions:
* Use dark roast Italian espresso coffee.
Into each of 6 demitasse cups filled with coffee, pour mixture and serve at once. Serve with paper-wrapped macaroons.
Servings:
6
Difficulty:
Simple
Strength:
Regular