Hot Baja Coffee
Alcoholic Drinks!
Ingredients:
8 cups Hot water
3 tablespoons Instant coffee granules
1/2 cup Coffee liqueur
1/4 cup Creme de Cacoa liqueur
3/4 cup Whipped cream
2 tablespoons Semi-sweet chocolate -- grated
Instructions:
In slow-cooker, combine hot water, coffee, and liqueurs. Cover
and heat on LOW 2-4 hours. Ladle into mugs or heat-proof glasses.
Top with whipped cream and grated chocolate.
Per serving: 98 calories, 3g fat.
Servings:
10
Difficulty:
Simple
Strength:
Regular