Jamaican Hibiscus Drink
Alcoholic Drinks!
Ingredients:
8 cups Water
2 cups Dried hibiscus blossoms
-Find in Jamaican or Mexican
-markets sometimes called
-sorrel blossoms
1 teaspoon Fresh ginger -- gra
Instructions:
In a 4 quart stainless steel or glass pot, bring the water to
a boil. Add the hibiscus and ginger. Turn off the heat, then
cover and steep for 4 hours. Strain and sweeten with sugar to
taste. Chill and serve, or serve with good rum, the amount acco
Servings:
2
Difficulty:
Simple
Strength:
Regular
